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    • Thymus serpyllum Essential Oil and Its Biological Activity as a Modern Food Preserver 

      Galovičová, Lucia; Borotová, Petra; Valkova, Veronika; Vukovic, Nenad; Vukic, Milena; Terentjeva, Margarita; Štefániková, Jana; Dúranová, Hana; Kowalczewski, Przemysław Łukasz; Kacániová, Miroslava (MDPI, 2021-07-11)
      The aim of this study was to analyze the chemical composition and biological and an- tibiofilm activity of the essential oil (EO) of Thymus serpyllum with the use of a MALDI-TOF MS Biotyper. The main compounds of the EO ...